Ingredients 1 cup all-purpose flour (about 4 1/2 ounces) 3/4 cup whole wheat flour (about 3 1/2 ounces) 1/4 cup granulated sugar 1/4 cup packed dark brown sugar 1 tablespoon baking powder 1/2 teaspoon salt 1 1/4 cups fat-free milk 1/3 cup creamy peanut butter 1/4 cup egg substitute 2 tablespoons butter, melted 1 teaspoon … Continue reading
Mom’s Banana Crumb Muffins Ingredients 1 1/2 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon baking powder 1/2 teaspoon salt 3 bananas, mashed 3/4 cup white sugar 1 egg, lightly beaten 1/3 cup butter, melted 1/3 cup packed brown sugar 2 tablespoons all-purpose flour 1/8 teaspoon ground cinnamon 1 tablespoon butter Directions Preheat oven … Continue reading